Suji ka halwa is a traditional Indian sweet dessert prepared with basic ingredient semolina ghee and sugar. Semolina or Suji is cooked with sugar syrup and.

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Heat a thick broad pan and add suji to it.

Suji ka halwa recipe. Ingredients of Suji Ka Halwa 1. Once the water starts to boil lower the temperature to medium flame and let it simmer. How to make suji ka halwa recipe with step by step photo.

At the same time in another pan dissolve the sugar in the water over low heat and keep on simmer till required. In India cream of wheat is known as sooji or rava. In the meantime in another pot or a frying pan add ghee and cardamom.

Pudding is made out of fine semolina or cream of wheat ghee sugar and nuts. Tip- It is convenient to do. In a deep heavy based sauce pan melt the ghee add the sooji and stir fry over mediumlow heat depending on how.

Preparation for Suji Halwa or Rava Sheera Slice or chop Cashew nuts Almonds and Pistachio into small pieces. You can also try our other sweet dish. Suji ka halwa is an extremely simple recipe.

Sooji ka halwa recipe was made at house whenever we wanted to have something sweet. Wait for the ghee to be fully. It is generally prepared as an offering or Prasad for Satyanarayana pooja.

This is very simple and very quick recipe. Firstly in a large kadai heat ¼ cup ghee and roast 10 whole cashew 2 tbsp raisins. Once the cashew turns golden brown keep aside.

Cook the ghee suji mixture at low flame. It is very easy and quick recipe and its ingredients are easily available in every household. Sooji ka halwa Recipe is a quick easy and delicious pudding often made in most Indian homes and my dwelling.

Suji ka halwa recipe is the most popular halwa in our country. Once it starts smelling sweeter and the colour of suji changes to. Dry roast for a minute st low flame and add ghee.

Take 15 cups of water in utensil and put it on a gas on high flame. This 20-minute recipe is prepared with semolina in the Pakistani and North Indian style. Sooji ka Halwa can be prepared in many ways.

Continuous stir the mixture as suji can be burnt quickly. Suji ka Halwa is a traditional Indian desert. The History of Halwa.

Making this recipe with Ghee and dry fruits add more flavor and great taste. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. One of the most favorable sweet dish for every Indian.

It is topped with dry fruits like chopped cashews and almonds which gives a crunchy effect to it.

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